Palm Beach, FL 1/10/12 (StreetBeat) -- Z Trim Holdings, Inc. (Pink Sheets: ZTHO), manufacturer of multifunctional ingredients used in food production, today announced that it recorded, in the fourth quarter of 2011, its highest revenues in Company history. Further, virtually the entire product produced in this period has been sold. "In the 4th quarter 2011, we achieved growth of over 13% above our previous best revenue quarter," said Steve Cohen , Z Trim CEO. "We are just beginning to show the food industry how Z Trim products can help manufacturers reduce costs and make better products for consumers."The company is currently trading at $0.55, up $0.13 or 30%.
ABOUT Z TRIM®
Z Trim Holdings, Incorporated, http://www.ztrim.com, deploys technology, formulation, and product performance solutions built around cutting edge multifunctional ingredients for both domestic and international food markets. Made from either corn bran or oat hulls, Z Trim® ingredients contribute multifunctional attributes for food product design and processing, including moisture management, texture and appearance quality, fat and calorie reduction, clean labeling, and cost-control. Z Trim® can provide enhanced eating quality, outstanding product performance, and frequently, improved nutritional profiles in meats, sauces, dressings, microwaveable hand-held snacks, baked goods, fillings, toppings, prepared meals, ice cream, cream cheese, dips, and many other food products.
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ABOUT Z TRIM®
Z Trim Holdings, Incorporated, http://www.ztrim.com, deploys technology, formulation, and product performance solutions built around cutting edge multifunctional ingredients for both domestic and international food markets. Made from either corn bran or oat hulls, Z Trim® ingredients contribute multifunctional attributes for food product design and processing, including moisture management, texture and appearance quality, fat and calorie reduction, clean labeling, and cost-control. Z Trim® can provide enhanced eating quality, outstanding product performance, and frequently, improved nutritional profiles in meats, sauces, dressings, microwaveable hand-held snacks, baked goods, fillings, toppings, prepared meals, ice cream, cream cheese, dips, and many other food products.
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